The Camargue is a unique delta, where the river, the land and the sea embrace and mix.
This exceptional biosphere reserve offers passers-by the opportunity to rub shoulders with pink flamingos, migratory birds, bulls and horses from the manades, in a relaxing calm. In the heart of this preserved environment, gourmet treasures await you: fish and shellfish of course, but also the vine, present since antiquity, the flower of salt, the rice.
Port Napoléon welcomes, restores and accommodates all those who cross this meeting place: the Camarguais, the sailor coming from the open sea, the tourist discovering the region, the worker taking a break.
Marina, refit port, wintering port, is all this at once, a place of life with a unique identity, plural and atypical, anchored in its exceptional environment.
At the restaurant Les 3 Voiles, time takes a gourmet break. You will find there authentic dishes of earth and sea, composed of products of great quality, realized with care by our teams, for your biggest pleasure.
Find our selection to take away for a lunch on the go, an impromptu aperitif or a dinner comfortably installed in your hotel room.
On the menu, boards, sandwiches, salads, hotdishes, dessertsbut alsowines, beers andsoftdrinks.
garlic, parsley and Espelette pepper butter
of Carteau's fishponds n°3
saffron rouille, croutons
arugula, pomegranate and cashew salad
Serrano ham, chorizo, bull sausage, lomo
artisanal charcuterie and matured cheeses
romaine, breaded chicken filet, croutons, parmesan shavings
lettuce, saffron, peppers and potatoes
tomatoes, green salad, cucumber, black olives and feta cheese
Our salads are also available as starters.
mussels and homemade French fries
in parsley, Camargue rice, sautéed vegetables
Camargue rice and seasonal vegetables
bass or sea bream 350g, Camargue rice, sautéed vegetables
180g Charolais steak, bacon, cheddar, homemade burger sauce, fries, green salad
condiments and French fries
garlic cream, mashed potatoes, green salad
buttermilk, French fries, green salad
potato pancake, cheddar cheese, homemade burger sauce, peppers, feta cheese, onion compote, tomatoes, home fries, green salad
Homemade chicken or cod nuggets, fresh fries, salad, a scoop of homemade ice cream, water syrup. For children under 12 years old.
fig jam, walnut kernels
vanilla bourbon ice cream
custard
choux, homemade ice cream, slivered almonds
seasonal, as available
two balls and whipped cream
Mandarin sorbet, Mandarin Napoleon liqueur
Vanilla, coffee or chocolate ice cream, whipped cream
Rum raisin ice cream, vanilla, amber rum
Lemon, lime and vodka ice cream
Port Napoléon
Rue Canal Saint Antoine l’Ermite, Presqu’île du Mazet, 13230, Port-Saint-Louis du Rhône
